Peppercorn gravy

Recipe video above. One of the best steak sauces in this world! It's super simple because it's made using the steak drippings and either brandy or cognac. The alcoholic taste is cooked out and you're left with an amazing sweet/savoury/creamy sauce with great depth of flavour and beautiful pops of heat from the peppercorns. Use crushed black peppercorns for spicier or canned green peppercorns for more mild heat.

Creamy Peppercorn Sauce will elevate any steak! It's made with a handful of simple ingredients and comes together in a few short minutes.

Creamy Peppercorn Sauce will elevate any steak! It's made with a handful of simple ingredients and comes together in a few short minutes.

Creamy peppercorn sauce has a lovely rich warmth to it that goes so well with a juicy steak. Ready in 10 minutes!

Making your own peppercorn sauce is easy and a great way to add a gourmet touch to your meals. Try it on steak, chicken, or even veggies!

This easy Peppercorn Sauce for Steak blends simple ingredients to create a rich, creamy, and indulgent sauce with a peppery kick.

This Bourbon Peppercorn Sauce is rich, not overly creamy and packs a punch! Perfect for your steaks and burgers and so easy to make too!

Enjoy the ultimate flavour experience with our Perfectly Cooked Steak smothered in Creamy Mushroom Peppercorn Sauce.

Peppercorn Steak sauce will help you take your steak to the next level. Serve this creamy sauce over your steak for a meal to rival the best steak house!

This French Steak au Poivre Recipe features tenderloin steaks seared with a peppercorn crust and finished with a decadent cognac cream sauce.