Pepper steak and shrimp recipe

This super simple skillet of Steak and Seafood is loaded up with a luscious and creamy parmesan garlic sauce, juicy shrimp and steak!

Surf and turf is seafood and red meat, commonly in the form of shrimp and steak. This recipe serves up surf and turf in the form of a stir fry, slicing the beef for faster cooking, paired with a bold Asian-inspired sauce.

One Pot Cajun butter steak and shrimp skillet recipe is juicy steak bites with spicy shrimp and chunks of bell pepper in cajun butter sauce!

This pepper steak stir fry features colorful bell peppers and tender flank steak tossed in a savory sauce of garlic and ginger. Simple yet so satisfying!

Heat oil in a large pan over Med High heat. Add steak. Cook undisturbed for 3 mins. Gently flip in pan until browned on all sides, abt 7-8 mins. Remove and set aside. Season shrimp with Jerk & Creole Seasonings. Blend well. The color should begin to turn red. Add butter to pan then add shrimp. Cook for 1 min on each side. Add honey. Cook an additional 1 min. Remove. Shrimp will finish cooking the last step. In same pan add bell peppers.

Seafood Network🦞🦐🦀🦑🐙🍤 on Instagram: “The best mouthwatering Steak & shrimp hibachi 🍤🥩 Skip the long wait times & get as much white sauce as you want 😂 Full Ingredient list:…”

A super easy dinner recipe with Asian flare made from stir-fried beef, fresh bell peppers and onions served over rice.

Ingredients ½ lb. linguine2 Tbsp unsalted butter2 Tbsp olive oil1 Tbsp minced garlic¼ tsp red pepper flakes½ lb. jumbo shrimp (or size of your choice),

Shrimp and steak fajitas are tossed in a smoky spice blend then grilled in a sizzling skillet. A quick and easy meal that's in 30 minutes!