Piquanté Peppers, such as the Peppadew® brand Piquanté Peppers are a specific type of sweet, mildly hot pepper native to South Africa. These small peppers are fairly easy to preserve, and the most common preservation methods include...
With my last peppadew harvest of the year I decided to try out a peppadew chutney recipe I found at epicurious. I prefer this to the pickled peppadews as it is easier to make and we use it more fre…
Peter Piper picked a peck of pickled peppers; A peck of pickled peppers Peter Piper picked; If Peter Piper picked a peck of pickled peppers, Where’s the peck of pickled peppers Peter Piper pi…
A tough question! Preserving peppadews?? Merissa in Namibia wrote and asked me for a recipe and I did my best... It seems to be a secret, and after searching for a long time, I have come up with a recipe...
At the beginning of this month, Tandy set a regional and seasonal challenge to use a seasonal ingredient in a preserve: something to keep for a rainy day and included in this challenge is a giveaw…
Peter Piper picked a peck of pickled peppers; A peck of pickled peppers Peter Piper picked; If Peter Piper picked a peck of pickled peppers, Where’s the peck of pickled peppers Peter Piper pi…