Pecan praline cheesecake

This Pecan Praline Cheesecake is a pecan lover's dream! The rich, creamy filling is full of brown sugar and toasted pecans and topped with a delicious, caramel-y pecan praline sauce!

With this pecan pie cheesecake recipe, you get all of the crunchy flavors of pecan pie, paired with the creaminess of traditional cheesecake.

Dive into a luscious Pecan Pie Cheesecake, perfectly pairing the rich nuttiness of pecans with a creamy cheesecake base, all crowned on a classic graham cracker crust.

Pecan Pie Cheesecake has a pecan crust and is topped with gooey caramel. A perfect indulgent Holiday dessert that is so easy to make without a water bath!

A delicious cheesecake is topped with a pecan praline topping and chilled before serving.

Easy, quick and totally delish. These smooth and creamy Praline Cheesecake Bars have a graham cracker crust and a caramel pecan praline topping - and can go from mixing bowl to your mouth in under an hour. When you're craving a cheesecake, here's your solution.

Pecan pie cheesecake is the perfect fall dessert recipe! Pecan graham crust is layered with a traditional cheesecake filling and drizzled with pecan topping.

These mini pecan cheesecake bites have a buttery graham cracker crust, creamy cheesecake filling, and are topped with a caramel pecan drizzle.

Pecan Praline Cheesecake is THE cheesecake for pecan lovers. The crust is made from crushed Pecan Sandies cookies and dark brown sugar and pecans that have been toasted in butter give the cheesecake filing that wonderful praline flavor. The filling isn't overly sweet but with a super sweet praline sauce dripping down the sides, this cheesecake will surely satisfy your sweet tooth.