Pave potatoes

Potato Pave is an elegant side dish of thinly sliced potatoes layered with cream, cooked until tender, then sliced and baked for a crispy outside and soft center.

Potato Pave...Thomas Keller recipe: Truly one unique adaptation of the classic scalloped potatoes. I din't have any chives at the time so the picture does not reflect the chive version. But the main idea is there.

Rosemary Parmesan Potato Pave recipe: A pavé is a French layered dish made in a square or rectangular shape. And it may SOUND like something complicated, but it really is just a simple dish of thinly sliced potatoes, infused cream, and parmesan. The final dish just melts in your mouth and is well worth the effort.

Pavé is the French word for “paving stone,” and it’s the word that Chef Thomas Keller uses to describe any such rectangular or square food preparation.Potato Pave is very thinly sliced potatoes, cooked with cream, pressed, chilled, cut and browned. The potatoes are soft and creamy inside and the exterior is crunchy.Making this dish is time consuming but the result is absolutely satisfying. you might find potato pave in French restaurants as a side dish but following this recipe you can…

Crispy Potatoes Pavé are cooked in butter, garlic and stock then pressed and roasted in butter. Delicious and perfect for entertaining.

INGREDIENTS (Serves 6) 1 cup heavy cream Kosher salt and freshly ground black pepper 3 pounds russet potatoes (three 1-pound potatoes if possible) 5 tablespoons (2 1/2 ounces) unsalted butter, 1 tablespoon softened and 4 tablespoons (2 ounces) cut into 1/2-inch cubes Canola oil 2...

Potato Pave with Bacon and Parmesan recipe! Slices of potato are paired with cream, thyme, parmesan, and bacon for quite the fun appetizer.

Potato Pave ❤️ One of my favorite ways to make potatoes!

This sweet potato pave recipe incorporates garlic, olive oil, heavy cream, thyme and sweet potatoes to create the ultimate side dish recipe meets Thanksgiving recipe.#thanksgivingrecipes #thanksgivingsides #sidedishes #sidedishrecipes #sweetpotatoes #sweetpotatorecipes

Makes: 1 loaf tin size Preparation time: 40 minutes Cooking time: 2 hours Difficulty: Hard Ingredients ----------- 1kg potatoes 100g butter Cornflour Salt Oil, for pan frying Butter, for pan frying Method ----------- 1. Preheat oven to 160 degrees. Peel the potatoes and place in