Pasta with pine nuts and spinach

Discover Pinterest’s best ideas and inspiration for Pasta with pine nuts and spinach. Get inspired and try out new things.
Spaghetti Spinach Sun Dried Tomatoes, Spaghetti & Spinach With Sun-dried Tomato, Spaghetti Sun Dried Tomatoes, Noodles With Sun Dried Tomatoes, Essen, Spaghetti And Spinach With Sun Dried, Pasta With Sun Dried Tomatoes Spinach, Pasta With Spinach And Sundried Tomatoes, Sundried Tomato And Spinach Pasta

Sun Dried Tomato Pasta with Spinach - Cooking Classy

This Sun Dried Tomato Pasta features spaghetti layered with sun dried tomatoes, spinach, fresh basil, Parmesan, and buttery pine nuts!

Avatar
Debra Wolovich
Pasta With Pine Nuts And Spinach, Nut Sauce Recipe, Pasta With Anchovies, Pine Nuts Pasta, Pasta Entrees, Light Pasta Dishes, Swiss Food, Vegetarian Pasta Dishes, Light Pasta

Pasta with anchovies, spinach and pine nut

This recipe actually originated from a collaboration between my girlfriend (who lives in Italy) and myself one night. She was visiting, and after spending the day at the beach we were starving. Well, other than a few pantry items, a couple of slices of a baguette, 1 fresh tomato and not much else this was the end result. We came up with this amazing angel hair pasta, frozen spinach, pine nuts (yes, I always have them in the freezer), of course some parmesan, and lastly anchovies (yes, I…

Avatar
Pat Feely
Spinach Artichoke Pasta is a one pot side dish recipe that can also be a dinner idea when adding chicken or shrimp. Linguine is simmered in a creamy sauce and tossed with chopped artichokes and spinach, topped with roasted pine nuts. Get this pasta recipe and more at Honeybunch Hunts website. Canned Artichoke Recipes, Pine Nuts Pasta, Artichoke Recipes Pasta, Spinach Artichoke Pasta, Delicious Vegetarian Dinner, Spinach Artichoke Chicken, One Pot Vegetarian, Artichoke Pasta, Pasta Side Dishes

One Pot Spinach Artichoke Pasta Recipe - Honeybunch Hunts

This Spinach Artichoke Pasta recipe is a quick and easy one pot recipe that can be ready and on the table in 20 minutes. Creamy and delicious, it is perfect for busy weeknights with a side salad and dinner roll.

A
Alice Farlinger