Pao recipe

Helpful tips: this is a wet dough recipe. That’s why it’s so much more fluffier. You can add 1/4 cup of extra flour if needed but probably no more than that....

Steamed hot buns with a sweet meaty filling. Siopao asado can be enjoyed anytime.

Puto pao is a steamed cake made with a cake batter consist of cake flour, baking powder, egg whites and sugar and have a meaty filling of ground pork, oil, garlic, soy sauce, oyster sauce, corn starch, sugar and water. It is normally topped up with slice of boiled salted egg and grated cheese before steaming.

My husband doesn’t like looking up spoilers or game mechanic explanations when playing games, so his recent run through of Enter the Gungeon with the newly released Advanced Gungeons and Draguns update was even more suspenseful! Since he’s still in the dark about some game spoilers, he didn’t understand why certain items started popping up...Read More »

Chewy and cheesy Brazilian Cheese Bread (Pão de Queijo) is so addictive! Made with naturally gluten free ingredients and two kinds of cheese, these soft biscuits are easy to make and bake to golden perfection.

Make your own Chinese-bakery style pork floss furikake buns at home. This recipe requires precise measurements, so I highly recommend using a scale to weigh the ingredients.

Savory and Sweet Food on Instagram: "A very soft and fluffy Naan with just two main ingredients excluding the salt. Soo easy yet super yum INGREDIENTS • 250 Grams Self raising Flour (regular flour will not work) • 250 Grams Thick yoghurt • Salt (optional because self raising flour already has salt, but I added a little) • garlic butter or plain butter (optional) INSTRUCTIONS 1. Add all the ingredients and mix. 2. Knead it to a soft dough 3. Roll it and add it to a hot tawa. 4. After a…

Pão de Queijo (aka Brazilian Cheese Bread) is a traditional snack that originated from Minas Gerais, Brazil. Made with tapioca flour, parmesan cheese, and olive oil, this Pão de Queijo recipe makes 24 delicious cheese balls that are incredibly crispy on the outside, and gooey on the inside! Enjoy it plain as a snack, or pair it with marinara sauce for a delightful appetizer! Gluten-free and vegetarian.

Brazilian Cheese Bread (Pão de Queijo) is so easy to make. Learn how to make homemade grain-free and gluten-free bread with this recipe.