Paneer Bhurji is a popular North Indian dish made with crumbled paneer (Indian cottage cheese), onion, tomatoes, bell pepper, and spices. This quick and easy paneer bhurji recipe (scrambled paneer) is a delicious vegetarian side dish that is soft, creamy, and ready to serve in less than 20 minutes. It pairs well with bread, and pav for breakfast or with flatbreads like roti, paratha, and Naan for lunch or dinner.