Oven apple fritters

This Apple Fritters recipe is the quickest and best way to make this old fashion treat. A warm, fresh donut with homemade glaze.

These Apple Fritters are an easy donut shop favorite that you can make at home now! These fritters are baked instead of fried, making them an easy treat to whip up on a whim.

Celebrate fall with homemade apple fritters! These fried apple fritters are topped with a cinnamon-vanilla glaze and easy to make too.

These Baked Apple Fritters require just a handful of simple ingredients and 30 minutes from start to warm and ready to eat! With a caramelized, crunchy outside and soft, fluffy inside, these baked apple fritters

Apple Fritters AKA Apple fried donuts are wonderful breakfast pastries! This apple fritter donut is so yummy with a cup of coffee in the morning!

Apple Fritter Bread is soft and sweet, filled with apples, cinnamon, and brown sugar, baked in 60 minutes then drizzled with glaze.

Indulge in the crispy, golden perfection of homemade Apple Fritters, where the delightful mix of juicy apples, hints of cinnamon, and a silky glaze unite. Every bite promises the tender warmth of apples encased in a light, crispy batter, marking the intersection where comfort and luxury meet.

Apple Fritters are a real treat. Although these donuts look and taste impressive, they are actually quite easy to make in the comfort of your own home.

Made the mistake of halving this recipe. The food was gone so quick!

Makes 30 bites Baked, not fried, Apple Fritter Bites are loaded with apple flavor, and the apple glaze puts them over the top! So good; so shareable! This recipe is from my good friend Baker Mama and her new cookbook, Brilliant Bites: 75 Amazing Small Bites for Any Occasion.