Olive oil cakes

Orange olive oil cake is a deliciously tender and moist olive oil cake infused with bright orange flavor. This olive oil orange cake is made with orange zest and fresh orange juice and has a wonderfully rich and fluffy crumb. Make this citrus olive oil cake anytime you need a simple, but stunning dessert.

Looking for the best olive oil cake recipe? We tested 6 recipes in search of the most moist and flavorful recipe so you don't have to!

My lemon olive oil cake is a moist and tender cake with a surprisingly bright lemon flavor.

Olive oil cake is my favorite. Least time - greatest pleasure. This is a universal tender cake using a large amount of olive oil. You will not like it only if you do not like the aroma of olive oil. But I hasten to reassure you that the aroma is unobtrusive and goes well with the general sweetness. The aroma of almonds and vanilla sets the tone for your pastry.

This gorgeous Lemon Rosemary Olive Oil Cake makes a super moist, flavorful dessert. Easy to make and delicious!

Our easy-to-make Orange Olive Oil Cake has a light, fine textured, luscious crumb and a crackly sugar topping for added sweetness.

Delicious and moist Italian Lemon Olive Oil Cake is the perfect treat to serve with coffee or espresso. Finish with a sprinkle of powdered sugar or a dollop of whipped cream.

There is no cake like this in the world. This moist, beautiful olive oil cake is subtly sweet and complimented perfectly by a homemade brown butter frosting.

Blueberry Lemon Olive Oil Cake is a lemony cake that is full of fresh blueberries. It is a one bowl, easy cake, made without a mixer, that is moist, delicious and pretty. You do not have to be a master baker to bake this!

Getting tired of baking with butter? Then you gotta try this classic Oil Cake recipe, and you will undoubtedly get hooked. Delicious, light, and so easy to prepare.