Olive cheese dip recipe

This olive oil dip is a creamy, delicious appetizer. Made with olives, cream cheese and more. This dip can be served cold or hot with crackers, toast, or vegetables.

A delicious Olive Dip with Cream Cheese that is easy to make, uses simple ingredients and makes the perfect salty snack!

Indulge in a mouthwatering 4 Ingredient Olive Dip, a Mediterranean-inspired delight with briny olives, creamy cheese, zesty lemon, and velvety Greek yogurt. Perfect for a refreshing summer snack!

Green Olive Dip is a quick and easy recipe! This olive dip is perfect for entertaining and best served with crackers or chips!

This olive cheese dip makes a great appetizer for the olive lovers out there! With both black and green olives and loads of cheese, it's full of flavor and perfect spread on a cracker!

This dip is for those who love olives. It is full of both green and black olives and lots of cheese, creating a dip that is creamy and salty. For serving this dip you could use crackers, tortilla chips or little slices of a crusty bread. It really goes well with a variety things. Olive Cheese Dip Ingredients: 8 ounces cream cheese, room temperature 2 cups shredded monterey jack cheese 1/4 cup mayonnaise 1 cup green olives, diced 1 cup black olives, diced 1 clove garlic, minced 1/2 tablespoon…

Experience a culinary escape with the 4 Ingredient Olive Dip. This Mediterranean delight combines olives, cream cheese, lemon, and yogurt.

This olive dip combines the rich flavors of green olives, cheddar, and spices in a creamy, irresistible spread. It's a delicious appetizer!

Cheddar Green Olive Dip - A creamy, cheesy, salty green olive, dip that is great warm or cold.

Made with a mix of tangy olives, rich cream cheese, and a few other simple ingredients, this Olive Dip comes together in no time.