These old fashioned ginger molasses cookies have great chewy texture from real butter and molasses while slightly crispy on the outside and a beautiful cracked effect from rolling the cookie dough in white sugar. Soft molasses cookies are perfect for the holiday season - loaded with warm spices. Enjoy a freshly baked batch of molasses cookies with a warm mug of eggnog or crumbled-over ice cream.
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Sher Ackley