October fest recipes

Discover Pinterest’s best ideas and inspiration for October fest recipes. Get inspired and try out new things.
Natalya Syanova on Instagram: "Bostock is a dessert or pastry made from day old brioche bread. Syrup 100g water 100g sugar Orange zest 50g rum Boil and let cool down. Cut brioche in 1 inch thick pieces , let them dry in the oven at 350 for 3-5 min. (If the bread is stale enough, skip the oven part.) Dip pieces of brioche in syrup. Almond cream 50g soft unsalted butter 50g powdered sugar pour 60g almond powder 1 egg 10 g of dark rum. Pipe cream on top of brioche. Sprinkle with almonds an Brioche, Almond Powder, Brioche Bread, Almond Cream, Dark Rum, Orange Zest, 1 Egg, Powdered Sugar, Unsalted Butter

Brioche

Natalya Syanova on Instagram: "Bostock is a dessert or pastry made from day old brioche bread. Syrup 100g water 100g sugar Orange zest 50g rum Boil and let cool down. Cut brioche in 1 inch thick pieces , let them dry in the oven at 350 for 3-5 min. (If the bread is stale enough, skip the oven part.) Dip pieces of brioche in syrup. Almond cream 50g soft unsalted butter 50g powdered sugar pour 60g almond powder 1 egg 10 g of dark rum. Pipe cream on top of brioche. Sprinkle with almonds an

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Vickie Staicos