Oat raspberry muffins

Vegan, healthy and gluten-free. These raspberry oat muffins are made by soaking oats and chia in almond milk, scooping into muffin cups and sprinkling with raspberries (fresh or frozen). An healthy raspberry muffin recipe that's easy to digest from the soaking process.

This easy raspberry muffins recipe includes oats, buttermilk, and lemon zest. Enjoy these fruity muffins for a delicious breakfast treat!

Tuck these Raspberry Oatmeal Muffins into a lunch box or use them as a quick and fuss-free school morning breakfast - your kids are going to love them!

The best oatmeal muffins are super moist and yummy. Packed with raspberries and/or other fruits, they are easy to make and are a great grab-and-go breakfast or snack!

These healthy triple berry ginger oat muffins make use of frozen fruit so can be made anytime of year. Make them in mini muffin tins and they're perfect for school lunches or regular sized tins for a healthy filling snack.

These one bowl healthy raspberry muffins are packed with juicy berries, made with tangy yogurt and heart-healthy olive oil, and are refined sugar-free.

One-bowl vegan raspberry muffins with tall bakery-style muffin tops. Fluffy and moist, packed with raspberries and a hint of lemon.

Raspberries add a burst of flavor to these moist oat muffins!

These healthy raspberry yogurt muffins are soft, fluffy & moist. Made with oat flour & Greek yogurt. Perfect easy, kid-friendly muffin!

Can you tell what my favorite berries of the moment are? Here's a hint. I used them in cupcakes , ice cream , and now muffins. I wanted a qu...