Oat flour recipes

Here's how to make oat flour at home, with 1 ingredient and 5 minutes of time. It's naturally gluten-free and super affordable!

These oat flour oatmeal cookies feature golden brown, crispy edges and soft, chewy centers! They're perfectly thick and sweet, with plenty of oats.

Oat Flour Pancakes are ultra soft and fluffy. It is a healthier pancake recipe that uses just 2 tablespoons of butter for the entire batch. For a gluten-free option, swap in gluten-free oats.

Oat flour banana bread is a hearty delicious healthy banana bread made with just a few simple ingredients! No refined flour or sugar, butter or dairy!

This gluten free oat flour sandwich bread will be your new go-to gluten free bread. With just a few simple ingredients you will have a loaf of bread ready to go in less than an hour.

These gluten-free oat flour blueberry muffins are made with just a few simple ingredients and warm bursting blueberries in every bite!

These healthier oat flour brownies are fudgy, thick and so rich with chocolate flavor, you won't believe they are made with oatmeal flour and are gluten free! Deliciously healthy and easy to make and just about 185 calories per serving!

For peanut butter lovers everywhere! These oat flour peanut butter cookies are irresistibly good, with crispy edges, soft centers, and plenty of peanut butter flavor.

These vegan Oat Flour Cookies are soft, chewy, filled with chocolate chips, made without eggs, and are SO delicious!

What can you substitute for oat flour? And is oat flour a good substitution for regular flour? Get the facts in this guide!