No bake mini cheesecake cups

No-bake cheesecake cups are an easy and delicious sweet treat for just about any occasion. They’re fun to make, and even more fun to eat! Light and fluffy cheesecake filling is layered with sweet graham cracker crust and topped with fresh berries in small glasses (or jars) to create a perfectly portioned, luscious, decadent dessert that everyone loves!

This No-Bake Cheesecake Cups Recipe is so easy to make and possibly the creamiest and smoothest cheesecake mixture I've ever made. I almost called the recipe Cheesecake Mousse because it's so light and silky! Serving in individual cups makes them perfect for parties or special events!

Cheesecake cups are the perfect no-bake dessert to keep in your back pocket for entertaining! With just 6 ingredients, a simple graham cracker crust, creamy cheesecake filling, and your choice of topping, you can’t go wrong!

An easy no bake cheesecake recipe that gives you a fresh bakery taste in minutes - made with just a few ingredients. Made in muffin tins!

These mini no-bake Oreo cheesecake shots are the perfect dessert to serve a crowd. Ideal for birthday parties, baby showers and more!

One of my most popular desserts ever, these No-Bake Lemon Cheesecake Mousse Cups look elegant, but are actually easy to make, freezer-friendly and make the might light and refreshing dessert! Do you receive the Overtime Cook newsletter? It’s full of recipes, kitchen tips and more! Click here to sign up. Update: 5.24.21: I am incredibly […]

No Bake Mini Cheesecakes are super creamy, rich yet light, not overly sweet and are great for parties. No gelatin - Just mix, whip and chill!

This No Bake Mini Cheesecake recipe is the perfect dessert to serve on Mother's Day. Each mini cheesecake cup has the same rich and creamy texture and buttery cookie crust as a traditional cheesecake but without all of the baking.

What's better than your own cup of dessert? There will be no fighting of the last piece with these individual no-bake cheesecake cups!

No-bake mini cheesecakes are made in a muffin pan and are perfectly portioned individual desserts. Perfect for parties and potlucks!