Mushroom lentil loaf

Lentil mushroom loaf is packed with flavor and perfect for weeknight meals or holiday dinners. This meatless meal is vegan and gluten free.

The best vegan mushroom lentil loaf recipe loaded with meaty mushrooms, oats, veggies and fresh herbs covered in a blanket of smooth Italian tomato sauce. Healthy, filling, meatless, oil-free and super tasty.

This meatless meatloaf is a dream come true, with wholesome ingredients that are tasty as well as nutritious.

Let’s crank on the oven for an umami-blasted Mushroom Lentil Loaf made with plant-based ingredients! Made with juicy mushrooms, protein-packed lentils, spices, and topped with a sweet-and-savory glaze. #vegan #dinner #thanksgiving #dinnerideas

Mushroom Lentil Loaf- a savory meatless loaf made from a healthy combo of mushrooms, lentils, walnuts, sunflower seeds and fresh herbs. Perfect for entertaining over the holidays or to prep and freeze for healthy dinners! (vegan + gluten-free) We finally made it to Georgia! The road trip was beautiful but to tell you the truth […]

A hearty lentil loaf with a savory blend of brown lentils, cremini mushrooms, and aromatic seasonings.

The Ultimate Vegetable Lentil Loaf (aka vegan meatloaf) is full of flavor and makes a great centerpiece for family gatherings! Vegan + WFPB recipe.

This delicious vegan lentil loaf is packed with meaty texture and hearty flavor from mushrooms, walnuts, and lentils. It is the perfect holiday centerpiece and can even be frozen for quick weeknight meals!

Hearty vegan meatloaf is loaded with vegetables & lentils, it's tender but doesn't crumble, and it's slathered with a tangy tomato glaze!