Mushroom and spinach lasagna

This mushroom and spinach lasagna is the ultimate comfort food - creamy, cheesy, and full of flavor! Easy to make in advance and freeze.

This is sure to become a family favorite. Best of all, it’s freezer-friendly and can also be made ahead of time!

This is sure to become a family favorite. Best of all, it’s freezer-friendly and can also be made ahead of time!

This Creamy Spinach and Mushroom Lasagna has layers of sautéed spinach and mushrooms mixed together with a ricotta cheese mixture and a drool-worthy white sauce. It’s all layered with lasagna noodles, covered in mozzarella cheese and baked until you have a hearty, rich, gooey lasagna!

Spinach, Mushroom and Pesto Lasagna Ingredients: 9 lasagna noodles 10 oz chopped frozen spinach, thawed and squeezed dry 1 3/4 cup ricotta cheese 1 large egg 1/2 tsp garlic powder salt and pepper 1 TB

Spinach Mushroom Lasagna is an easy but impressive vegetarian dinner recipe that's perfect for both holiday entertaining and weeknight dinners.

This Spinach & Mushroom Vegetarian Lasagna is the BEST weeknight dinner recipe! Easy to make, this meal can even be prepped in advance and baked later. If you've been on the search for a flavorful and healthy vegetarian dinner that the entire family will love, then this recipe recipe is for you!

This Spinach Lasagna recipe is so easy to prepare and is absolutely delicious! And it can be customized to make it vegetarian.

This easy sauce-free recipe is absolute lasagna perfection – you won’t miss the pasta! You will not regret making this super easy Zucchini Lasagna Loaf. Its incredibly delicious, healthy and light. I personally felt like I was eating pasta in every bite. Last year when I made my viral EASY ZUCCHINI LASAGNA LOAF, literally everyone […]

This mushroom and spinach lasagna is the ultimate comfort food - creamy, cheesy, and full of flavor! Easy to make in advance and freeze.