Mushroom and bean soup

This Tuscan white bean and kale soup is a hearty variation of the famous ribollita, a classic Italian recipe usually made with stale bread.

This White Bean Mushroom Soup is super easy to make, comforting & satisfying. This is an easy vegan soup packed with plant-based protein & lots of flavor.

I really love this white bean mushroom spinach soup. Part of the reason is because it’s fast and easy to cook. To start, I sauté white onions over medium heat to gently let them soften.Then I add sliced cremini mushrooms followed by garlic and lots of minced fresh rosemary.Once the mushrooms are cooked, it’s time to stir in the beans and vegetable broth. I like great northern beans, but you can also use cannellini beans.

Mushroom Barley Soup is a rustic, comforting vegetarian soup packed with earthy mushrooms, aromatic herbs and hearty pearl barley!

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Mushroom barley soup recipe - an earthy porcini mushroom broth brimming with leeks, barley and mushrooms perfectly balanced by a heavy pouring of tangy cashew sour cream at the very end. Dairy-free, vegan and good for you whole food!

This paleo mushroom onion and kale soup is nutritious and delicious comfort food. Packed with flavor and antioxidants, one bowl makes a perfectly balanced and filling meal. Warm soup is a perfect meal as temperatures turn cooler. Gluten-free, dairy-free, Paleo and keto friendly, this is sure to be a crowd pleaser. I recommend making extra and freezing for later.

Creamy Hungarian mushroom soup is perhaps the best mushroom soup you'll ever gonna try! It's simply bursting with flavor, and the velvety texture makes it very difficult to stop at a single bowl.

This Hearty Vegan Cream of Mushroom Soup will leave vegans and meat eaters alike satisfied. It has a thick, creamy texture and a full bodied taste.This easy Hun…

Mushroom Lentil Adzuki Bean Soup | SoupAddict.com - clean and healthy, this rich, earthy soup has mushrooms, green lentils, and adzuki beans.