Molasses bread sweet

Delicious sliced warm and served with fresh butter, or used as sandwich bread the next day, this sweet molasses brown bread made with whole wheat, molasses and honey is one of our family favorites!

Shoofly Bread is a quick bread with the warm sweet flavors of the classic pie made with molasses, brown sugar, cinnamon, and crumb topping.

Every culture has traditional foods, and I can't think of one food that I associate with Newfoundland more than Molasses Sweet Bread: a traditional treat!

Walnut Banana Bread with Molasses is tender and soft with sweet banana, fancy molasses and warming cinnamon, all topped with a crunchy walnut streusel. You'll want a thick slice to enjoy with your next cup of tea or coffee!

While everyone else goes nuts for pumpkin spice, for me the first day of fall means it’s seasonally appropriate to bust out the molasses. Because gingerbread is everything.

A quick, easy version of old-fashioned Boston Brown Bread -- made with just one bowl and about 10 minutes of prep!

This recipe is autumn in a loaf pan. The deep flavor of molasses is the perfect companion to crisp fall mornings, and calls back childhood memories of cooking next to grandma over a wood stove while fog slowly lifts from the mountains. In Southern Appalachia, families relied on locally-harvested sweeteners such as honey or sorghum molasses. Sweet breads like this one were reserved for celebrations and holidays, in contrast to the daily pans of cornbread or biscuits. Each bite of this rich…

Looking for a healthier bread recipe? This whole wheat bread with molasses turns out light and tender loaves with just a hint of sweetness.

This sweet Pumpkin Molasses Bread is full of warm spices, deep molasses richness, and all the flavors and aromas of autumn.

Molasses Brown Bread recipe make soft brown rolls that are delicious. Molasses and honey a give these rolls a mild sweetness and great flavor.