Mochi bread

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Modern Asian, Mochi Bread Recipe, Korean Mochi, Mochi Bread, Sesame Mochi, Asian Baking, Sesame Bread, Mochi Recipe, Tapioca Flour

Korean Sesame Mochi Bread Recipe by Herman Huang — modern asian baking

My Vietnamese partner loved it so much when we first ate this type of bread in a supermarket in Vietnam. The soft chewy texture inside as well as crunchy skin outside and lightly sweet and sesame flavor really impressed us! I recreated this bread at home to quell our craving of this delectable bread, as we cannot find it sold anywhere in Quebec City Canada! It's one of my favorite and most popular recipes. Korean Sesame Mochi Bread is also called Dino Egg as it looks like a dinosaur egg.

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Ngọc Nguyễn
Matcha Bread Recipes, Asian Baked Goods, Mochi Bread Recipe, Korean Baking, Mochi Bread, Asian Baking, Matcha Bread, Mochi Recipes, Matcha Mochi

Chewy & Crisp Matcha Mochi Bread

These matcha mochi breads are adaptations of our classic Korean mochi breads. Still speckled with black sesames, these green tinted "dino eggs" are the perfect afternoon and/ or tea snacks! They are slightly crispy on the outside, tenderly chewy on the inside, and have the beautiful flavors of floral matcha and toasted black sesame.

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Debra Anchel