Mexican adobo sauce

A mildly spicy homemade easy adobo sauce recipe that's earthy, bursting with flavor and a classic Mexican cooking staple.

Smoky, spicy and earthy, homemade adobo sauce is a must-have condiment and sauce for homemade Mexican cuisine.

The best adobo sauce for traditional Mexican dishes like red enchiladas, pozole, tamales, pork stew, menudo, chilorio, and chilaquiles.

Chipotle Crema, a jazzed up Mexican crema with chipotles in adobo. Add layers of flavor to tacos, tortas or your favorite dish!

This adobo sauce recipe is an authentic, earthy, rich Mexican condiment, marinade or sauce that is huge on flavor and easy to make at home!

Find out which canned chiptole peppers in adobo are the best! Click here for my overall favorite plus the best gmo-free brand and GF brand.

Keep a few cans of these chipotles in adobo around and you'll always have the option of making these 23 recipes -- so easy!

Mexican Adobo Chicken (Adobo de Pollo) is chicken cooked in smoky, vinegar-based red chili sauce. It's one-pot comfort food in about an hour.

Learn how to make tinga with this Chicken Tinga (Tinga De Pollo). This tinga recipe is made with shredded chicken in Chipotle tomato sauce.