Maxine sharf

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892K views · 42K likes | Maxine Sharf on Instagram: "Mom’s broccoli and cheddar scalloped potatoes✨

The secret to this recipe is simmering the potatoes in whole milk which infuses them with creamy flavor and adds extra nutrients to the dish. It also makes the bake time in the oven so much more predictable for perfectly tender potatoes every time! @gonnaneedmilk #gonnaneedmilk #ad

For the Potatoes:▪️3 lb. Yukon Gold Potatoes, peeled and cut in 1/8” (3 mm) thick rounds▪️5 Cups Whole Milk▪️1 tsp Kosher Salt▪️

For the Sauce:▪️4 Tbsp Butter▪️1 Yellow Onion, diced small▪️1/4 Cup All Purpose Flour▪️Reserved Whole Milk (from above)▪️1 tsp Pepper ▪️1 tsp Kosher Salt▪️3 Cups Broccoli Florets, roughly chopped▪️1 Cup Shredded Cheddar Cheese▪️

For the Rest:▪️2 Cups Shredded Cheddar Cheese▪️Foil▪️1 Cheddar Scalloped Potatoes, Maxine Sharf, Farmers Casserole, Broccoli And Cheddar, Gold Potatoes, Shredded Cheddar Cheese, Yukon Gold, Instagram Mom, Vegetarian Side Dishes

892K views · 42K likes | Maxine Sharf on Instagram: "Mom’s broccoli and cheddar scalloped potatoes✨ The secret to this recipe is simmering the potatoes in whole milk which infuses them with creamy flavor and adds extra nutrients to the dish. It also makes the bake time in the oven so much more predictable for perfectly tender potatoes every time! @gonnaneedmilk #gonnaneedmilk #ad For the Potatoes:▪️3 lb. Yukon Gold Potatoes, peeled and cut in 1/8” (3 mm) thick rounds▪️5 Cups Whole Milk▪️1…

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Aixa Medina
Maxine Sharf on Instagram: "Wonton noodle soup✨

For the Wontons (or sub frozen wontons):▪️1 lb. 96/4 Ground Chicken or Ground Pork▪️4 Small Dried Shiitake Mushrooms, soaked until tender and diced small (or sub with fresh shiitakes)▪️ 2 Tbsp Fresh Ginger, minced▪️8 oz. Can Water Chestnuts, drained and diced small▪️3 Scallions, sliced▪️1 Egg▪️1 Tbsp Soy Sauce▪️1 Tbsp Sesame Oil▪️1 tsp Kosher Salt▪️1/2 tsp Sugar▪️1/2 tsp Black Pepper▪️2 Tbsp Cornstarch (mixed with 1/4 cup water)▪️2 Packages Wonton Skins▪️

For the Noodle Soup:▪️1 tsp Olive Oil▪️1 Tbsp Ginger, minced▪️2 Cloves Garlic, minced▪️3 Scallions, sliced▪️8 Cups Chicken Broth▪️5 Shiitake Mushrooms, sliced▪️1 x 8 oz. Can Sliced Water Chestnuts, drained▪️2 Tbsp Soy Sauce▪️1 Tbsp Sesame Oil▪️1+1/2 tsp Kosher Salt (to taste)▪️1/4 tsp Pepp Frozen Wontons, Maxine Sharf, Wonton Noodle Soup, Asian Noodle Dishes, Wonton Noodles, Food Change, Can Water, Comfort Soup Recipes, The Noodle

Maxine Sharf on Instagram: "Wonton noodle soup✨ For the Wontons (or sub frozen wontons):▪️1 lb. 96/4 Ground Chicken or Ground Pork▪️4 Small Dried Shiitake Mushrooms, soaked until tender and diced small (or sub with fresh shiitakes)▪️ 2 Tbsp Fresh Ginger, minced▪️8 oz. Can Water Chestnuts, drained and diced small▪️3 Scallions, sliced▪️1 Egg▪️1 Tbsp Soy Sauce▪️1 Tbsp Sesame Oil▪️1 tsp Kosher Salt▪️1/2 tsp Sugar▪️1/2 tsp Black Pepper▪️2 Tbsp Cornstarch (mixed with 1/4 cup water)▪️2 Packages…

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Katherine Huey
Maxine Sharf on Instagram: "Cucumber avocado crispy rice✨

For the Crispy Rice:▪️Parchment Paper▪️3 Tbsp Avocado Oil▪️2 Cups Cooked Jasmine Rice (it's important to use jasmine rice not sushi rice)▪️Kosher Salt▪️

For the Dressing:▪️2 Tbsp Soy Sauce▪️1 Tbsp Sesame Oil▪️3 Tbsp White Vinegar▪️1/4 tsp Sugar▪️

For the Salad:▪️3 Medium Persian Cucumbers, diced (~1+1/2 Cups)▪️1 Medium Avocado, diced▪️1/3 Cup Shelled Edamame▪️1/4 tsp Sesame Seeds▪️

1️⃣ Preheat the oven to 450F convection (or preheat air fryer to 425F)
2️⃣ Line a small baking sheet with parchment paper and add the avocado oil and rice; toss the rice in the oil and spread into one layer then sprinkle with salt
3️⃣ Convection bake for 10 mins, stir, then bake another 5-8 mins until the edges of the rice are golden brown and crisp ( Avocado Crispy Rice, Cucumber Avocado Crispy Rice, Crispy Rice Salad, Maxine Sharf, Shelled Edamame, Cooking Jasmine Rice, Cucumber Avocado, Crispy Rice, Persian Cucumber

Maxine Sharf on Instagram: "Cucumber avocado crispy rice✨ For the Crispy Rice:▪️Parchment Paper▪️3 Tbsp Avocado Oil▪️2 Cups Cooked Jasmine Rice (it's important to use jasmine rice not sushi rice)▪️Kosher Salt▪️ For the Dressing:▪️2 Tbsp Soy Sauce▪️1 Tbsp Sesame Oil▪️3 Tbsp White Vinegar▪️1/4 tsp Sugar▪️ For the Salad:▪️3 Medium Persian Cucumbers, diced (~1+1/2 Cups)▪️1 Medium Avocado, diced▪️1/3 Cup Shelled Edamame▪️1/4 tsp Sesame Seeds▪️ 1️⃣ Preheat the oven to 450F convection (or…

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Stephanie Perry