Mashed potatoes recipe chunky

Embrace the lumps and keep the skins on your mashed potatoes! These chunky mashed potatoes are made with Yukon Golds, making them have a natural buttery taste and texture to them. Some people would call them "rustic" but I just call them delicious.

This Chunky Garlic Mashed Potatoes recipe is such a perfect Thanksgiving side dish! Full of garlic, butter and sour cream flavor, it's an easy and totally irresistible recipe. Get ready to make the best mashed potatoes ever.

These creamy red skin mashed potatoes are the simplest mashed potato recipe out there! They’re so buttery, creamy and delightfully chunky. It's made with heavy cream for a super creamy texture. It's the perfect side dish for Thanksgiving!

A mashed potatoes recipe that is more like smashed potatoes because they have some texture left to them. They are creamy and buttery and taste just like you ordered them at a bomb diggity steakhouse.

How to make THE BEST mashed potatoes recipe and how long to boil the potatoes for easy mashed potatoes that are creamy, buttery, and rich.

This perfect Mashed Potatoes recipe are smooth, creamy, fluffy and sure to earn a permanent spot on your weekly menu.

Want to know how to make light, fluffy, buttery mashed potatoes? Tips on how to get perfect mashed potatoes just like Grandma made!

This thick and buttery sour cream and chive mashed potatoes recipe is the perfect side for all your holiday dinners.

Baked Mashed Potatoes are buttery, cheesy, and crispy on the outside. Topped with chives and served warm, this is one side dish that will totally change your hosting game. Creamy baked mashed potatoes are easy to make and loved by the whole family. Serve it as a side dish during the holidays or on busy weeknights.

These really are THE BEST Mashed Potatoes! Made with our special method, they come out extra creamy and are off the charts delicious!