Maryland crab recipes

Born and raised in Maryland, I grew up eating hot crab dip. This Maryland Crab Dip Recipe is made with jumbo lump crab meat and sure to wow!

Crab Imperial is a luxurious dish that is so easy to make at home! Lump crab meat tossed with an imperial sauce, baked until golden brown.

What better way to showcase this beautiful Maryland Blue Claw Jumbo Lump Crab meat, than with this Classic dish from days gone by, Crab Imperial!

Probably the best chicken I've ever made 🤷‍♀️ Check out my Chicken Chesapeake recipe made with Maryland blue crab!

A traditional Maryland favorite! This Crab Imperial is absolutely delicious with ingredients that compliment the delicacy of the crab meat without overpowering it.

Maryland born and bred, these Maryland Baked Crab Cakes are my husband's secret recipe -- and obviously the best around!

This Maryland crab cake recipe baked with simple ingredients like fresh lump crab meat, Old Bay seasoning, and very little filler.

These Maryland crab cakes have the perfect, authentic flavoring straight from a real Marylander! Serve these crab cakes as a super savory appetizer or side dish for any party or get-together! Everyone will enjoy these super incredible crab cakes, even the picky eaters!

This Maryland Crab Cake recipe is made with jumbo lump crab meat with little filler, plus secrets to making the best crab cakes ever!

Calling all seafood lovers! If you're craving a taste of Maryland, we have just the recipe to transport your taste buds straight to the Chesapeake Bay. Brace yourself for the ultimate crab cake experience – crispy on the outside, tender and flavorful on the inside. Get ready to tantalize your senses with this authentic Maryland crab cake recipe that will have you feeling like you've been whisked away to a bustling seafood shack by the waterfront. So grab your apron and prepare for culinary…