Mary ann cake pan recipe

Laced with semisweet chocolate chips, this luscious cake is topped with ganache—a rich, smooth mixture of melted chocolate and cream. A sprinkling of toasted almonds adds the finishing touch. The cake will keep at room temperature for up to 4 days; store under a covered cake dome. This recipe courtesy of Williams-Sonoma.

Flan cake bottom was made in a Mary Ann style pan. The cake is a vanilla yellow cake made from scratch. The flan is filled with a pineapple cream cheese filling and topped with kiwi fruit a…

We are a small staff but we have a cast of characters—protagonists, antagonists, heroes and villains, but all are hard-working, professional, dedicated and smart. One thing we all have in common is…

Mary-Ann Cake by Williams-Sonoma. Beautiful & delicious.

This is our Mother’s award-winning dessert. It won first prize in a local competition sponsored by Comstock and was featured in our hometown newspaper, the Warren Times Observer. You’ll need a Tiara cake pan (pictured below) for the most authentic presentation. If you can’t find one, you can divide the recipe between two 9″ cake pans. 1 box Devil’s Food chocolate cake mix 8 oz. cream cheese, softened ( Place in microwave on defrost for about 1 1/2 minutes stirring halfway through ) 8 oz…

DEAR SARA: I asked my mother-in-law what my sister-in-law might like for her upcoming birthday. She told me she wanted a Mary Ann pan. I was too embarrassed...

When my daughters were little girls, Mother’s Day was all about glitter decorated hand made cards with ‘I love you Mommy’ scrawled in red crayons, presented to me with big hugs and kisses. Those precious cards are such wonderful memories for me. I kept all the cards and they are safely tucked away. After reading ... Read More about Berry Cream Cake

This Mary Berry Sponge Fruit Flan is prepared using plain white flour, caster sugar, eggs, strawberries, and cream. This delightful Sponge Fruit Flan recipe is a dessert that takes about 45 minutes to prepare and can serve up to 8 people.

My birthday was last week and this was the cake I made. Grease and flour a tiara cake pan, this pan has an indentation on top to hold a fill...

A few months ago I found a recipe for a cake with a mascarpone cream filling and topped with berries. I searched all over to find a Mary Ann cake pan and it was not an easy task. I ended up finding one here and bought it. I had never even heard of these pans before I found this recipe. Mary Ann Cake Pan (photo from www.kingarthurflour.com) I bought my pan and wanted to try this recipe out, so I went to look for it online and couldn't find it any more! I emailed Williams-Sonoma and they were…