Marinated olives

Olives are great, but olives wrapped in a tasty marinade are even better!!

Olives are great, but olives wrapped in a tasty marinade are even better!!

This is my fresh take on quick and simple Marinated Olives! These make an easy party appetizer or light snack before the main meal. Gently heat high quality extra virgin olive oil on a stove top with garlic, rosemary, vinegar, and fresh citrus. Pour over mixed olives, then marinate for 1 hour. Vegan, Gluten-Free, Dairy-Free, Whole30

Is there a simpler and tastier appetizer than olives? Yes, Marinated Olives! Preparing a big batch of these marinated olives is the best way to always have an easy but delicious appetizer to offer to your guests. Also, they are such a great addition to your summer salads!

Marinated Olives are an easy, elegant appetizer. Fresh herbs and garlic cloves infuse an olive oil marinade for kalamata and green olives.

Infused with loads of garlic, lemon, herbs & a red pepper kick, these easy homemade Italian marinated olives are a wonderful appetizer!

4 Recipes for Marinated Olives - Delicious

Try our classic marinated Greek olives with creamy cubes of feta for a quick appetizer or your next mezze platter!

6 oz Spanish olives 6 oz small black olives 1/3 cup fire roasted peppers- diced 1/3 cup Dubliner cheese by KerryGold 1/3 cup red onion- diced 2 cloves of garlic- sliced 1 TBsp capers 1 TBsp lemon j…

A delicious blend of Italian & Greek olives marinates in olive oil infused with fresh herbs, lemon & plenty of garlic. Making marinated olives at home couldn't be easier, and they're perfect for everyday snacking, holiday entertaining, all of your charcuterie & cheese board needs, or to offer as a showstopping hostess gift.