Marinated chicken skewers

Juicy, flavorful, Moroccan-inspired marinated chicken skewers in the OVEN! Did you know you can make juicy chicken skewers in the oven with no BBQ or mess? It’s effortless but they come out so impressive with beautiful char marks as if you did grill. You can even add some bell peppers or onions to the skewers […]

This will be the best grilled chicken marinade you'll make! Soy sauce, honey, beer, and spices give you juicy and flavorful chicken skewers.

These Chicken Kabobs are marinated in my wildly popular viral marinade for the juiciest, most flavor bursting chicken skewers of your life!

Chicken Souvlaki is Greek chicken kabobs marinated in fresh herb oregano (my fav), garlic, lemon, olive oil and seasonings. So simple, but amazingly flavorful chicken kabobs, Chicken Souvlaki is must try for every Mediterranean food lover! #chicken #souvlaki #herbs #recipe #dinner #grill

Try these delicious Honey Garlic Chicken Skewers: juicy marinated chicken, air-fried to perfection, and brushed with a honey garlic butter.

A super easy and delicious Marinated Chicken Skewers recipe that can easily be adapted to add different vegetables and marinade. Grilled, baked or on the BBQ, these lean chicken kebabs are moist and juicy, and great for feeding a crowd. You will want to use this super easy chicken skewer marinade for everything. This is the best way to cook chicken kabobs (or kebabs) and they have an amazing Greek flavor. BBQ food ideas at their easiest!

Mexican Barbecue - tender chicken skewers marinated with a delicious Mexican blend of spices for the perfect barbecue meal.

Grilling these teriyaki chicken skewers results in juicy chicken coated in the perfectly balanced sweet and savory teriyaki marinade.

The most delicious marinated teriyaki chicken grilled to perfection and finished with a delicious teriyaki sauce. Serve with a sprinkle of sesame seeds, fresh chopped green onions over steamed rice.

These chicken skewers are my new summer grilling go-to for entertaining! They're SO juicy because I use chicken thighs which are then marinated in a sweet and savory chili sauce which also doubles as a sticky finger-licking glaze at the end. This is definitely a recipe you need to save!!