Maple bacon cupcakes

These maple bacon cupcakes are just like breakfast in dessert form. This maple bacon cupcake recipe is made with moist and tender maple cinnamon cake, frosted with maple buttercream frosting, drizzled with salted caramel sauce and sprinkled with crumbled bacon. Eat these cupcakes for breakfast or dessert!

These Maple Bacon Cupcakes are an extraordinarily sweet and salty treat. Soft maple cupcakes with a hint of bacon topped with maple buttercream frosting, crispy bacon bits and a touch of maple syrup.

These fluffy and moist cupcakes are flavored with real maple syrup, topped with the silkiest brown butter cream cheese frosting, and are decorated with pieces of maple candied bacon. Was there ever a more enticing dessert?

The sweet deliciousness of maple syrup and salty crunch of bacon blend seamlessly in this easy, delicious recipe.

These maple bacon cupcakes are fluffy and topped with cream cheese frosting and candied maple bacon pieces. The cupcakes taste like pancakes covered in maple syrup! They’re moist, fluffy, and a perfect complement to the sticky and crispy candied bacon. All of your favourite breakfast foods in one cupcake. Just add the coffee on the side!

This savory maple bourbon cupcake recipe is a crowd-pleaser. Nuts and bacon are optional, but highly recommended. You can start with a cake mix or whip up your own favorite batch.

breakfast for dessert? these maple bacon cupcakes smell amazing and taste even better!

These fluffy and moist cupcakes are flavored with real maple syrup, topped with the silkiest brown butter cream cheese frosting, and are decorated with pieces of maple candied bacon. Was there ever a more enticing dessert?

We had a breakfast a few months ago at work and served these decadent bakery treats! I was so impressed I brought the idea home to Sir Wes, with the help of a recipe from The Novice Chef. I hav…

With pancake flavored cake and fluffy maple buttercream frosting, these made from scratch maple bacon cupcakes are a must have dessert!