Making food in the classroom

We recently had ice cream day for “i” day of our ABC countdown to summer. Instead of buying ice cream, I decided we would make our own. I knew it would be a great memory-making activity for my students, and *bonus!* we could tie-in a how-to writing to go with it. A couple tips: If you decide to try this (you really should!) don’t get too hung up on the kind of salt you use. I’ve make ice cream in bag plenty of times using plain table salt–but ideally, the

Apple Pie in a Cup is the perfect snack to end Apple Week in PreK, Kindergarten, or First Grade. The recipe is simple and perfect for classroom "cooking". Click through to get a read aloud suggestion as well as a free printable that make this a yummy "snack-tivity"!

Making butter in the classroom is one of our favorite activities to do in November. Perfect to fit right into your social studies unit. Come find out how to make it!

Over 25 ideas, recipes, and tips for cooking with preschoolers, pre-k, or kindergarten. These cooking recipes for kids and tips will help build skills.

Have you ever made bread in a bag? It really works & it's a great indoor activity for toddlers & preschoolers. A cooking, science, and gross motor activity.

If you have little ones in your home, then you know that just about everything goes in their mouth at some point or another. Kids tend to eat everything they see, so we want to make sure the things…

These no-cook snack ideas are ideal for settings that do not have access to a kitchen, or when you need simplicity in the classroom or home.

Encourage language development, while fostering fine motor skills, following directions and other functional life skills. Cooking in the classroom with visual recipes, step by step recipes to foster those super important life skills, and work on those IEP goals and objectives... all at the same time!