Lollipop lamb chops

Easy and delicious lamb chops with garlic and rosemary, seared to perfection in a cast iron skillet with olive oil.

Easy and delicious lamb chops with garlic and rosemary, seared to perfection in a cast iron skillet with olive oil.

Tender and flavorful, with beautifully seared grill marks and just a hint of a crisp exterior, these lamb lollipops will have you feeling like you just ate at a high-end restaurant. Best of all, they are surprisingly easy to make!

Juicy lollipop lamb chops are pan seared with a spice rub creating a delicate golden brown crust on top of tender meat in under 30 minutes.

Everyone will love these pan-seared lamb chops! They're a perfect Easter dinner idea. Thanks to a garlic rosemary thyme marinade, this lamb chop dinner has an amazing flavor. Save this Easter main dish recipe!

Buttery, garlicky pan seared lamb chops deliver a restaurant caliber dish that is ready in minutes!

Lamb Chop Marinade - an easy, delicious and fresh lamb chop marinade recipe that is perfect no matter how you cook your lamb chops!

Savor the succulent flavors of our Honey-Glazed Lamb Chops recipe. These tender and juicy lamb chops are perfectly seared and glazed with a luscious honey-based marinade, creating a delightful balance of sweetness and savory notes.

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These lamb lollipops are incredibly tender, hearty and savory! This quick and easy recipe tastes fancy and gourmet. Great as an appetizer, dinner or party platter food. They are so flavorful!