Log cake

This Woodland Christmas Yule Log brings the magic of the forest to your festivities, with edible chocolate bark and a moist Swiss roll sponge. Get baking.

These mushroom meringues may well be the most magical things I’ve made all year. I honestly couldn’t stop smiling after making a batch of these because they just looked so….mushroomy! These fungi confections are a traditional decoration for Buche de Noel (I used them to decorate a “Yule Log” cake), but they would also make […]

Stump de Noël is just as festive as the Bûche de Noël, but perhaps a little easier to make. It has delicious mulled wine flavor infused into the chocolate cake layers and it's filled with black cherry buttercream.

Our Martha Stewart yule log cake has rum-spiked layers, a filling of chestnut frosting, and is decorated with rich chocolate frosting and marzipan decorations. Here's how to make and decorate this whimsical cake from start to finish.

Birch Log Cake! Learn how to make this wintry, birch cake that looks just like a natural birch branch with a simple step-by-step tutorial

Looking for the perfect Christmas cake? This Yule Log Cake is tender, moist and covered in chocolate ganache. Everyone is sure to rave about it.

This Low FODMAP Souche de Noël (Christmas Stump) is best attempted by experienced bakers - but if you are like me, a baker who has IBS and follows the diet - this recipe is going to thrill you. It is a challenge and fun to make. And then, when you serve it, EVERYONE is going to go gaga over it!Low FODMAP Serving Size Info: Makes one big, impressive stump! Cut into small servings following my directions; you should get about 40 slices; 1 slice per serving

Tree stump cake- use chocolate pieces for bark

Learn how to make an all buttercream floral "fault line" tree stump cake

This classic Yule Log Cake is a tender chocolate sponge cake filled with mascarpone whipped cream and covered with whipped chocolate ganache! It's delicious, festive and made completely from scratch!