Lentil walnut burger

These tasty mushroom, lentil and walnut burgers make a great vegan alternative to a traditional meat burger. Enjoy with crispy avocado salad

Vegan burgers made with lentils, walnuts, mushrooms, and more. Delicious broiled or fried, and can be frozen to enjoy later!

Walnuts? In a veggie burger? Yup, they add a great nutty, hearty flavor that makes these burgers taste remarkable close to the “real” thing!

This lentil veggie burger has the perfect texture and is so easy to make! Made with lentils, veggies, breadcrumbs, and more.

Hearty beluga lentil burgers: Beluga (also know as black) lentils play a starring role in these hearty veggie burgers, along with walnuts, Kalamata olives, and rosemary. Topped with sun-dried tomato aioli, these burgers are a flavour bomb. Serve with crispy oven fries or a green salad!

Lentil Walnut Veggie Burgers with Avocado Tzatziki Sauce are hearty enough for a carnivore! Mediterranean-inspired, healthful and satisfying!

The Best Vegan Burger Recipes - Bean Burgers, Vegan Veggie Burgers, BBQ, Lentil Cauliflower burger, Chickpea burger, buffalo tempeh, Grillable Artichoke Spinach burger . Most patties are gluten-free.

Looking for a tasty veggie burger? Try this lentil burger recipe that's easy to make & full of surprising flavors like Fresno chili, goat cheese and a tangy-sweet yogurt sauce! Lentils are high in protein and full of vitamins and minerals, making them a great plant-based alternative for burgers! With a couple of swaps, they'll fit into a vegan diet, too. Make a big batch for meal prep – they freeze well and can be part of a hearty lunch or breakfast, too.

These burgers are meaty without the use of plant-based meats. Lentils, mushrooms, and walnuts give them a dense texture and garlic, tamari, and apple cider vinegar add flavor.

These Lentil and Walnut Burgers are a great option for Meat-Free Mondays. Get the recipe on www.anathoth.co.nz