Lemon raspberry chiffon cake

This Lemon Raspberry Cake recipe is a show stopping dessert everyone will be raving about with its bright, tangy lemon flavor, mega moistness and layers of raspberry filling and lemon cream cheese frosting!

A buttery lemon cake sandwiched with sweet raspberry jam and raspberry buttercream! This lemon raspberry cake is the perfect summer dessert recipe!

Layers of lemon cake with raspberry jam swirl make the base for this Lemon Raspberry Cake and it's all finished with a zesty lemon cream cheese frosting. The perfect balance of sweet and tart, this cake is always a hit!

I like cake. It's one of my favourite food groups. I know it's not even close to being healthy--it's cake! If anyone tells...

This Lemon Raspberry Layer Cake has moist, light layers of lemon cake, lemon curd filling and a raspberry frosting. It's decorated with buttercream, lemon slices and a few blossom flowers for a cake that's perfect for summer!

The Best Lemon Raspberry Cake Recipe. Light and fluffy lemon cake with fresh raspberries and a lemon cream cheese frosting.

Lemon Chiffon Cake is a famously light and fluffy lemon sponge cake that's delicious on its own or served with whipped cream and berries.

This lemon raspberry loaf cake is soft, moist, flavorful, and topped with a gorgeous naturally colored raspberry lemon glaze. Tangy, zesty, and studded with whole raspberries. It’s a one bowl recipe and can be whipped up in no time! You don’t need an electric mixer, just a hand whisk or a fork and spoon if you don’t have one.

This lemon raspberry cake is moist, fluffy, filled with a creamy, tangy raspberry curd, and frosted with a lemon raspberry cream cheese frosting. It's packed full of lemon and raspberry flavors, and is the perfect refreshing cake! The raspberry curd is so easy to make and is really the star. It's tangy, has so much raspberry flavor, and has a smooth, buttery texture. You'll need 4 ½ cups of raspberries plus a few extra for decorating. That's about 550g or 18.5 oz by weight.

Lemon Raspberry Cake! This beautiful lemon raspberry layer cake is made with a moist lemon cake filled with fresh raspberries, and frosted with an easy lemon buttercream. So beautiful, delicious, and fresh! #cookingformysoul