Add a burst of flavor to your meals with these mouthwatering lemon herb aioli recipes. Explore different variations and learn how to make the perfect aioli to take your dishes to the next level.
These pistachio crusted tuna patties served over fresh greens and drenched in lemon herb aioli that can be done in 30 minutes. Whole30, Paleo and Keto.
Creamy, dreamy, and oh-so-delicious, my herb aioli is the perfect addition to so many dishes. Whether you're spreading it on a sandwich or using it as a dipping sauce, this flavor-packed lemon herb aioli is sure to please!
Bring bright, vibrant lemon flavor to your table with this easy lemon aioli recipe. Lemon juice and zest get folded into a creamy garlic aioli base for a balanced sauce that’s perfect for dipping, spreading, and dressing. Add a burst of bright, sunny flavor to your dishes with this incredibly versatile lemon aioli sauce! Creamy… The post Lemon Aioli Recipe appeared first on Girl Carnivore.
Garlic herb aioli is the perfect easy dipping sauce that only takes minutes to mix up! Made with avocado oil mayonnaise, tons of fresh herbs, garlic, and lemon juice. It's dairy free, super creamy, and the perfect sauce to serve with chicken, roasted potatoes or vegetables, artichokes, or as a dipping sauce for french fries. Whole30, Paleo, low carb, keto friendly, and vegan option.
Make my creamy homemade aioli at home in just 5 minutes! Aioli is a rich, creamy condiment made with an egg, fresh lemon juice, garlic, canola oil, and extra virgin olive oil. Use on sandwiches, wraps, as a dip for fries or veggies, or anywhere you'd otherwise reach for mayonnaise. Gluten-free, Dairy-free.