Lemon dump cake recipe

Lemon Dump Cake with Cream Cheese is a zesty layered dessert made with lemon curd, cream cheese mixture, white cake mix, and salted butter.

You know we love all lemon desserts, and if they happen to be super easy to make, that’s even better! This lemon cream cheese dump cake basically checks all of our boxes. Fresh, citrusy flavor?

Looking for an easy lemon dessert? This lemon dump cake it very easy to make is inexpensive and tastes delicious and rich.

Welcome to the world of effortless baking where simplicity meets deliciousness! Today, we’re diving into a recipe that’s not only mouth-wateringly

This easy Lemon Dump Cake with Cream Cheese has only four simple ingredients and takes less than 15 minutes to prepare and bakes for 45 minutes.

Indulge in the delightful tanginess of lemon combined with the creamy richness of cream cheese in this heavenly dump cake. With its rustic appearance and irresistible flavor, it's sure to become a favorite dessert for any occasion.

4 Ingredients Lemon Cream Cheese Dump Cake: Simple and delicious dessert featuring lemon flavor and cream cheese in an easy dump cake recipe.

Delight in the simplicity and irresistible charm of the 4 Ingredients Lemon Cream Cheese Dump Cake, a dessert that proves less is indeed more. This recipe brings together the tangy zest of lemon pie filling and the creamy richness of cream cheese, all under a golden crust of buttery cake mix. It's a testament to

4-Ingredient Lemon Cream Cheese Dump Cake – Awesome Tips And Tricks

Lemon Cream Cheese Dump Cake - Nine Recipes