Lemon creme pie

This lemon cream pie is silky, creamy, and so refreshing. It's only 6 ingredients to make the pie, and is so easy to make. It's the perfect summer time dessert!

Heavenly lemon cream pie is silky smooth and extra creamy, complete with a graham cracker crust. It's the perfect summer treat!

Easy and delicious!

This Quick and Easy No-Bake Lemon Cream Pie is made with a buttery Nilla wafer crust, a creamy, lemon-y filling, and homemade whip topping.

This Old Fashioned Creamy Lemon Pie is the perfect lemon lovers dessert. Fresh, light taste meets rich, creamy texture in the pie of pies!

The best lemon cream pie you will ever taste! Original 1960s recipe made from scratch with fresh lemon juice, cream cheese and real whipped cream.

The best lemon cream pie you will ever taste! Original 1960s recipe made from scratch with fresh lemon juice, cream cheese and real whipped cream.

Print Friendly Version I love making pies all year round. Spicy, apple and pumpkin pies in the fall, pecan and mincemeat for Christmas, pies bursting with fruit during the summer months… unless it’s too hot to bake. When it’s too hot to bake I like creamy, cool pies that don’t require any baking. Pies like…Read more →

This no-bake Lemon Cream Cheese Pie is one of my favorite desserts. It’s super creamy, brightened up with a squeeze of fresh lemon juice, and a cinch to make!

This perfect Lemon Meringue Pie recipe begins with a flaky pie crust, has a creamy lemon filling and is topped with fluffy toasted meringue.