Lebanese yogurt sauce

I put it on literally everything.

Easy to make, this Lebanese cucumber yogurt sauce is ready to serve in minutes and made with a few simple ingredients. Fresh and cooling.

If shawarma isn't good enough, this creamy white shawarma sauce makes them 1000x better. Made with Greek yogurt, Mayonnaise, garlic, tahini, and lemon juice, this is seriously the BEST and ONLY shawarma sauce you will EVER need. I make shawarma just about every week and my family and I have been making this sauce for years and

Cucumber Laban - Lebanese Yogurt Sauce Recipe - The Lemon Bowl

Shawarma sauce is a creamy, garlicky, greek yogurt-based sauce that is the perfect addition to make your next shawarma extra delicious!

Use my recipe for arras kibbeh, which are stuffed with househ (sautéed meat and onions with pine nuts), or use the mint-stuffed kibbeh balls in my cookbook, or even simple unstuffed kibbeh meatballs. Make the kibbeh balls any size you like; the ones I used for the photos above are quite large at 3- to 4-inches long. To make a larger batch of kibbeh in laban, simply double or triple the yogurt mixture to accommodate the amount of kibbeh balls you have.

Lebanese garlic sauce, known as toum is a rich and creamy sauce made with only 4 ingredients. It's dairy-free, vegan and ready in 10 minutes.

This multi-purpose, easy recipe for Mediterranean tahini yogurt sauce is earthy, tangy, velvety smooth, and can be made in just 5 minutes.

In this blog post, I will share with you a Yogurt Mint Sauce Recipe that tantalizes your taste buds and bring a touch of freshness to your meals.

Creamy Yogurt Garlic Sauce is perfect for your homemade Doner Kebab, Shawarma, Kofta or Falafels. A Middle Eastern, flavor packed condiment, dip or spread.