Lebanese lentils

Mujadara is a simple Lebanese lentil and rice dish with crispy onions that's packed with delicious flavors. It's the perfect side dish!

With this four ingredients recipe: Lentils, rice, onions and olive oil; you can make a very simple and healthy vegan meal. Mujadara!

This Lebanese Lentils and Rice Recipe (Mjadaret Roz) is made up of lentils and rice and lavished with heaps of sweet caramelized onion.

Make my Lebanese lentil soup recipe in just 30 minutes! Enjoy these creamy red lentils and vegetables in a spiced, lemony vegetable broth.

One of the things I love most about plant-based eating is that it can be centered around some of the world’s most inexpensive and readily available foods. We often see examples of more affluent countries and communities being the ones that also have the most…

Mujadara is a signature Middle Eastern dish of lentils and rice w/ crispy fried onions. Popular flavor-packed dish. Makes for a healthy feast! Vegan, GF

Lebanese Lemon Lentil Soup (Adas Bhamod) is a delicious vegetarian soup that's excellent for cold weather. It's so easy to prepare and uses kitchen staple ingredients, so it will surely become one of your favorites!

Mujadara (or Mujaddara) is a simple yet delicious Lebanese Recipe made with Lentils and Rice and flavored with caramelized crispy onions. It is extremely easy to make with only a few simple ingredients which you probably already have in your pantry. Also, this beautiful dish is inexpensive to make, full of nutrition, and gluten-free. Mujadara is a very popular lentil rice recipe across Middle Eastern countries and is usually served as a main meal with a side of salad or a bowl of yogurt.

Spicy and creamy, this delicious Middle Eastern lentil soup is bursting with flavour! Thanks to red lentils it ready in less than 30 minutes!

This Lebanese Moussaka aka Maghmour, features summer produce, all combined with Mediterranean flavors. Nutritious and delicious.