Lebanese dessert recipes

Atayef is a Middle Eastern dessert, widely known as stuffed pancakes. The pancake base is filled with homemade Ashta cream filling, cheese, and nuts. This delicious stuffed pancake makes the perfect dessert for Ramadan, Eid, or anytime you want to make something special. #lebanese #atayef #dessert #cookinwithmima

This simple Lebanese Milk Pudding, also known as Mahalabia or Mhalabia is so easy and quick to make! With only 4 ingredients and 15 minutes of your time, you can make a sweet treat! Garnish with your favorite crushed nuts and serve it for dessert, breakfast or snack! Mahalabia is a also a great gluten-free dessert idea!

Clotted cream filled pancakes with an orange blossom syrup

Layali Lubnan is a sweet milk-based dessert enjoyed in Lebanon all year, but especially during Ramadan. It takes less than 30 minutes to put together from start to finish and can feed a crowd!

This Lebanese Nights Dessert (Layali Lubnan, ليالي لبنان) is a very famous and delicious Lebanese dessert that features a layer of semolina pudding, a layer of whipped cream and a layer of crushed pistachios.

Make these 14 Arabic Desserts richest in nature on this planet. It has richness & creaminess of one glory dish. Good for Daawat at home and woo your husband

Layali Lubnan translates to "Lebanese Nights Dessert" a traditional and DELICIOUS arabic dessert that originates from Lebanon. Layali Lubnan is based on Semolina and Rose or Orange Blossom Water. Try the modern adaptations in the notes of this recipe.

Baked semolina cake filled with clotted cream topped with pistachios and an orange blossom syrup

Lose yourself in a world of jaw-dropping intricacy and decadence with these Lebanese desserts.

Knafeh is a Middle Eastern dessert with a shredded filo dough crust, a sweet cheese filling, topped with a flavored simple syrup. Easier than it looks.