Lap cheong

Don't be fooled by its ease of execution; Sally Quah's Kerabu Lap Cheong is packed full of flavour.

Snow Peas with Chinese Sausage (lap cheong) is a great, quick and easy recipe to showcase spring and summer snow peas.

If there’s one type of food I’ve craved this lockdown period in London more than anything else, it would be the street food of home and the rest of South East Asia. This brings me onto one of my fa…

If you're ready to start cooking with Chinese sausage, these are the amazing dishes you should start with.

Biting into a piece of lap cheong, or Chinese sausage, brings a flood of tastes and textures to the palate:

This Cantonese chicken and lap cheong recipe is so simple, yet intensely flavoured, making it ideal for an easy weeknight dinner.

This recipe for Steamed Chinese Sausage Buns (Lap Cheong Bao 臘腸包) yields a soft, light sweetened fluffy bun filled with savory Chinese sausage (lap cheong 臘腸).

You wait ages for one, then two Chinese recipes come along. It’s almost as if I’d forgotten how to blog. In a way this is true. I’m pretty disgusted with the state of the blagging…

This recipe for Homemade Chinese Sausages (Cantonese Lap Cheong) yields a firm, sweet and savory air-dried sausage, similar to ones you would find packaged in Asian grocery stores.

This Rice Cooker Lap Cheong Rice is an easy recipe & Chinese dinnertime hack for busy weeknights when you don’t have much in the fridge.