Lamb biryani recipes

Biryani is a celebration of aroma, color, and flavor, with perfectly cooked, fluffy grains of scented basmati rice and tender chunks of spiced lamb.

Discover the secret behind the aromatic spices and tender lamb that makes Lamb Biryani an absolute delight through this special recipe. Don't miss out on this must-try Pakistani classic!

Adapted from many sources but mostly from 600 Curries by Raghavan Lyer A sumptuous casserole of tender lamb curry with saffron spiced rice with cucumber-mint raita on the side. (See the video below)

A delicious, traditional Sindhi lamb Biryani recipe with step by step pictures and instructions

Lamb biryani

Ever wonder why lamb biryani is so special? Check out our recipe and try it out to find out how the aromatic spices and lamb make the rice so delicious.

Mutton Biryani is a royal dish with beautifully spiced and fragrant layers of biryani rice centered with juicy, tender mutton (goat meat or lamb) and spices.

Traditionally this recipe would have been made with mutton. Unfortunately, mutton was nowhere to be found here in central California, so I substituted with chicken and lamb. Feel free to include your own personal favorite meat of choice.

Make delicious lamb biryani in the Instant Pot! Marinate the lamb in a yogurt sauce and cook with aromatic basmati rice for a delicious rice and lamb one pot meal.