Korean mayo

A delicious creamy and spicy gochujang mayo (spicy Korean mayo) that makes the perfect dip or condiment.

Rich umami-flavored spicy Korean mayonnaise takes just 2 minutes to make. Level up burgers and fries with addictive gochujang mayonnaise.

Discover how to make creamy homemade Japanese mayo like Kewpie mayo without any risk & additives. Step by step photo instructions and video.

My favorite pantry meal: Korean Tuna Rice Bowl, also known as Chamchi Deopbap! A quick and satisfying meal made with canned tuna, rice, and spicy kimchi. A drizzle of Kewpie mayo and sesame oil adds richness. Top with a shower of green onion and roasted seaweed snack (called Gim in Korean) to make this 10-minute meal feel extra special and luxurious!

This spicy mayo is the perfect compliment to many asian dishes or even dipping french fries! It combines the zesty flavor of sriracha and lime with the creaminess of mayo for the perfect dipping sauce!

Tuna Mayo Gimbap

[I ate] Korean Fried Chicken in Garlic Mayo

#biangbiangnoodles with my homemade kimchi sauce which is extra spicy and tastes so good. Accompanied with oven cooked crispy haddock with kewpie mayo ( it is a Korean version mayo) #goodfood #foodnetwork #spicynoods

Fried bread is good. A slice of fried bread piled with creamy, curried egg salad is even better.

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