Korean chicken noodle soup

Dak Kalguksu is a popular Korean comfort food – a warm bowl of chicken broth with chewy noodles, perfect for a cold day to warm you up or a hot day to let you sweat it out.

Healthy and delicious, this is the best Asian noodle soup you'll ever eat! Marinated in Chinese five spice and sauteed with fresh ginger and garlic, the chicken is so tender that it will melt in your mouth! Nothing screams comfort food like homemade chicken noodle soup...especially with an Asian flair!!

Dak Gomtang (Korean Chicken Soup) is the ultimate comfort food that is absolutely delicious yet so incredibly simple to make! Made with a whole chicken and aromatic vegetables, the broth is served alongside rice or noodles which is topped with shredded chicken and chopped green onions.

Kalguksu is a warming, soothing hot noodle soup that’s made with knife-cut noodles. This recipe is made with rich chicken broth and shredded chicken meat.

A Filipino-style glass noodle soup made of shredded chicken, mung bean noodles, and vegetables. It's light, filling, and comforting.

Every Culture has their own version of CHICKEN SOUP and KHAO PIAK SEN, the Laotian version of Chicken Noodle Soup, is the the ULTIMATE comfort food.

March is here, which means that winter is finally on it’s way out! The other day I got off the train after work and looked up to notice the last warm fingers of daylight still touching the to…

This 15-minute Korean noodle soup is a perfect one-pot dinner for your busy weekdays. You only need a few ingredients to make this hearty dish.

Naengmyeon is a cold noodle dish that's highly popular in Korea. Learn how to make two different types - spicy and mild with refreshing cold broth.

Dak Gomtang (Korean Chicken Soup) is the ultimate comfort food that is absolutely delicious yet so incredibly simple to make! Made with a whole chicken and aromatic vegetables, the broth is served alongside rice or noodles which is topped with shredded chicken and chopped green onions.