Konkani recipes

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Breakfast Staples, Dosa Varieties, Konkani Recipes, Paneer Sandwich, Authentic Indian Food, Dosa Batter, Tiffin Recipe, Kids Breakfast, Authentic Food

Surnali

Surnali means a very spongy Dosa I have followed my mamama's (granny's) recipe which is prepared with fermented coconut water ...its simply yummy and delicious too good to taste as well Here goes the recipe for that :D Ingredients 1 and 1/2 cup Rice (Basmati / Sona Masoori ) ( I have tried with both these type of rice it has come out perfect ) 1 and 1/2 tsp Methi seeds (fenugreek seeds) 3/4 cup Paper thin poha 3/4 cup freshly grated Coconut Coconut water of 2 coconuts (break the coconuts and…

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Suganyamani Soundappan
Sambar Recipes, Sambhar Recipe, Konkani Recipes, Indian Veg Recipes, Veg Curry, Goan Recipes, Mutton Recipes, Veg Dishes, Indian Vegetarian

Konkani Ashgourd Curry/Kunvale Sasam - No Onion No Garlic

Am a person who love to cook with loads of onions and garlic, i'll always make sure to keep atleast a kg of onions and garlic in my vegetable basket coz i cant survive without them. But when i picked No onion No garlic theme for this week's blogging marathon, i want experiment myself to dish out dishes without my favourite onion and garlic. Trust me, this theme simply pulled me to change my opinion about no onion no garlic recipes, they tastes very much delicious eventhough cooked without…

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Praveena Kumar
Southekayi rotti or cucumber bakri recipe explained with step by step pictures and a video. This is a Konkani style rotti or bakri recipe. Cucumber bakri is popular by name thoushe dodak in Konkani. Southekayi rotti or bakri is prepared using grated cucucmber, medium rava, coconut, green chili, coriander leaves, salt and sugar. Karnataka Recipes, Konkani Recipes, Recipe Cucumber, Marathi Culture, Veg Recipes Of India, Healthy Lunch Snacks, Dosa Recipe, Healthy Baking Recipes, Coconut Chutney

Southekayi rotti recipe | How to make cucumber bakri | Konkani style thoushe dodak

Southekayi rotti or cucumber bakri recipe explained with step by step pictures and a video. This is a Konkani style rotti or bakri recipe. Cucumber bakri is popular by name thoushe dodak in Konkani. Southekayi rotti or bakri is prepared using grated cucucmber, medium rava, coconut, green chili, coriander leaves, salt and sugar.

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gangadhar lokesh