Kidney pie

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Jamie Oliver Steak And Kidney Pie

Jamie Oliver Steak and Kidney Pie is made with puff pastry, vegetable oil, braising steak, lamb kidney, onions, plain flour, beef stock, salt, black pepper, and Worcestershire sauce. This traditional British Steak and Kidney Pie recipe creates a tasty dinner that takes about 2 hours and 30 minutes to prepare and can serve up to 6 people.

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Jamie Oliver Dishes
Homemade steak and kidney pie, topped with crispy puff pastry and overflowing with succulent chunks of steak and kidney. Served on a pile of fluffy mashed potatoes with juicy peas on the side - this is comfort food at its finest! #steakandkidney #steakandkidneypie #pies #comfortfood #homemade Lorraine, Quiche, Beef And Kidney Pie, Steak And Kidney Stew, Steak Kidney Pie Recipes, Steak Pie Recipe Puff Pastries, Scottish Steak Pie Recipe, Steak And Kidney Pie Recipe, Kidney Pie Recipe

Easy steak and kidney pie with puff pastry

I can't think of anyone who doesn't love a good pie! And this easy steak and kidney pie, topped with crispy puff pastry and overflowing with succulent chunks of steak and kidney, is one of the best! I like to serve this pie with a helping of freshly steamed vegetables!

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Steak and kidney pie - All Beautiful Recipes

Steak and Kidney Pie is a classic British dish known for its rich, savory filling encased in a flaky pastry. This hearty pie is perfect for a comforting meal during the colder months. Ingredients For the Filling: 1 pound beef chuck steak, cut into cubes 1/2 pound beef or lamb kidneys, trimmed and cut into

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Arthur Evans