The European Union and the French Dairy Board, have hosted three workshops in Saudi Arabia, in Jeddah and Riyadh, where more than 60 junior chefs and F&B professionals from renowned local hotels and restaurants were given the opportunity to learn more about French butter and improve their skills using the golden ingredient. Chef Dimitri Esposito, […] The post Chefs from Saudi Arabia participate in a masterclass on a European butter appeared first on Bahrain This Week.