Chicken is a popular protein for simple suppers: it’s affordable, crowd-pleasing and easy to whip up! If you’re always looking for new and exciting ways to make chicken, try this elegant bistro-inspired preparation, glazed with a sweet and tangy combination of raspberry preserves and balsamic vinegar. It pairs perfectly with a glass of chilled chardonnay; try oaked chardonnay if you prefer a rich, buttery texture, or unoaked for a fresh, bright expression of this noble grape.
