Jeweled rice

This lovely, Persian-style jeweled rice dish serves a crowd and will delight and impress everyone that tries it. Best of all, this dazzling beauty is a lot easier to make than you think and will make the perfect addition to any table.

Persian/Iranian Recipes

Persian Jeweled Rice is a spectacular rice pilaf topped with colorful gem-like fruits and nuts. This popular Middle Eastern wedding dish is a celebration in itself ~ it's gluten free, vegan, and incredibly delicious!

Persian Jeweled rice (Javaher polo), also known as Bride’s rice, or Morasah rice, is a popular dish across all Iran. Traditionally served in large amounts at weddings, festivals, family gatherings, and new year’s celebrations. It usually served on a big round white copper tray by placing the steamed

Morasa Polo is a gorgeous Persian jewelled rice dish with a delightful sweet and sour taste. This fragrant and beautiful dish doesn’t only look stunning, it tastes heavenly too! A variation of this jewelled rice dish is Shirin Polo, which translates to “sweet rice”. The only difference is that Mora

Chef Samin Nosrat marries Mideast flavors with West Coast produce in this stunning California-Persian menu

The best way to dress up any table is with this delicious and flavorful side dish. This dish is perfect for any occasion whether its the holidays or a weeknight meal. The rice dish itself is easy to throw together and delivers in all forms on taste and aesthetic. The beauty of this dish is […]

Minneapolis-St. Paul Grocery Stores

This jeweled rice recipe is a show-stopping dish. The combination of colours and textures paired with the fragrant aroma and complex flavours make this recipe a truly worthy dish for any special occasion. This Middle Eastern inspired rice dish is called jeweled rice due to the that resembles gems. A celebratory dish that is often […] The post Jeweled Rice appeared first on Scrumptiously.