Discover the best Japanese recipes featuring the unique and flavorful wasabi radish. From sushi rolls to salads, these recipes will add a kick to your culinary adventures.
This quick and easy pickled daikon radish recipe will be ready to eat in just one day. It’s sweet, tangy, delicious, and requires almost no prep! Top your soups, woks, banh mi sandwiches and tacos with this scrumptious crunchy pickled radish.
Do you know the difference between horseradish and wasabi? Things aren't always what they seem. Foodal reveals the truth behind these two tangy ingredients.